Veterinary practice context
When the Veterinarians Act was passed, most veterinary practices in New Zealand were smaller, independent, private, veterinarian-owned practices and club practices. However, the veterinary industry is changing, with recent moves away from small, privately-owned practices, to larger, often non-veterinary owned corporate businesses (both domestically and internationally owned). Technology advancements are also opening up new opportunities for veterinary businesses, including remote veterinary medicine (telemedicine) and artificial intelligence-based services. These developments fundamentally change the veterinary profession, and it is important that legislation and regulation keep pace with these changes. The veterinary scene is now a mixture- there are still smaller businesses operating in the same environment as larger corporates, while the Act remains the same as the one that was designed for a very different environment.
The Veterinarians Act focuses on veterinarians and does not allow for any regulation of standards for veterinary practices or other veterinary businesses. In the context of larger, non-veterinary-owned businesses and new technology, the ability to set and monitor standards and performance of businesses and services not owned or run by veterinarians might create risk. It also may mean that the regulator is forced to focus on the actions of individuals when the true issues may be more systemic in nature and potentially removed from the veterinarian’s direct influence.
Allied Veterinary Professionals (AVPs) context
The term AVP is used in this document as a broad, encompassing term. It does not have one clear definition in New Zealand. AVPs include veterinary nurses, veterinary technicians, and veterinary technologists, with formal qualifications. Their qualifications provide a broad level of knowledge in clinical animal healthcare provision. They usually will have basic knowledge of healthcare for a range of domestic animals, and more in-depth clinical knowledge on a narrower range of species. They have a wide scope of practice within clinical veterinary facilities, limited by legislation.
Veterinarians are regulated under the Veterinarians Act 2005, and as such they are the only veterinary professionals who are legally mandated to perform surgery, diagnostics, and prescribing of medication – in contrast, the scope of practice for veterinary nurses, veterinary technologists and veterinary technicians lies distinctly outside of those key areas and thus they typically work in collaboration with a registered veterinarian.
Wider ethical and environmental trends that affect the production animal industry context
Consumers have a qualified concern about the safety of food, and an interest in knowing where their food has come from. Increasingly, consumers in international markets will pay a premium for the ethical production of food, and it is essential for New Zealand to consider this, given the important role that agriculture exports play in our economy.
The determination of ethical production of food appears to fall into three categories:
- concern for the planet
- concern for people and animal welfare
- concern for their own and their loved ones’ health, wellness, and nutrition.
Climate change and the state of the environment more generally are of increasing concern for consumers, particularly when it comes to agriculture. He Waka Eke Noa (the Primary Sector Climate Action Partnership) is working towards farmers including mitigating greenhouse gas emissions and adapting to climate change in their farm business and environment plans by 2025.3 Greenhouse gas mitigation will include strategies such as vaccinations, breeding and feed changes, all of which will require the input and management of veterinarians and veterinary professionals. It is essential that the legislative landscape for veterinarians and AVPs reflects this important role.
The UK-NZ Free Trade Agreement (FTA) is the first trade deal in which New Zealand has agreed to an animal welfare chapter. Alongside each country’s World Trade Organisation commitments, the key objective within the deal is to enhance cooperation between the countries on the welfare of farmed animals. The FTA recognises animals as sentient beings and commits to not weakening animal welfare in order to encourage trade.